A vibrant food truck culture is emerging internationally. It’s Sydney’s turn to play catch up with the booming food truck trade of New York, Los Angeles, Bangkok and London where gourmet food trucks are a much loved feature of street culture.
We aren’t talking about the grimey hot-dog carts of yesteryear, the new generation of food trucks are serving up great quality food street-side. There’s no need to worry, these foodies have been specifically selected out of many applicants and most have an impressive resume to boot!
This über-trendy urban experiment, designed to create a more diverse and dynamic Sydney night-life, will have the trucks moving around during the night, spreading the love and warming stomachs at all hours of the night.
So, here’s the new fleet of trucks and how you can find them:
The world’s first certified organic food truck. Serving tapas, pizzas and sweet delights. Organic Chef Simon Lawson from Agape Organic Restaurant & Bar in Botany brings his mouth watering organic fare to the streets of Sydney.
Mobile Mexican Char Grill Taquería & Cantina. Charcoal Flame Grilled, Feisty, Fresh Food inspired by the charcoal BBQ pits of North Mexico. A mobile restaurant where what you order is cooked right in front of you.
Bite Sized Delights
Serving up a Maltese fave- Pastizzi!
Mexican Street Food–tacos & burritos in true Mexican style.
Eat Art Truck
Sydney’s finest food truck… incorporating great food with street art. Head Chef, Stuart Mcgill is former Sous Chef of Tetsuya’s has teamed up with ex-Quay chef Brenton Balicki!
Let’s Do Yum Cha
All your Yum-Cha favourites–dumplings, gow-gee and buns served from an asian style cart.
Sydney’s custom food truck whipping up pork belly buns, onigiris, and yummy things on sticks.
Urban Pasta is a pasta bar on wheels. With the aim of serving restaurant quality pasta meals for people on the go. Every ‘cup’ of pasta is a heavenly combination of authentic sauces and freshly cooked pasta, packed with freshness and flavour every time.
A barn on wheels! The Veggie Patch food van is a collaboration between a design studio, TMOD and a restaurant Yulli’s, creating accessible restaurant quality food with an innovative artistic edge. The Veggie Patch is devoted to providing high quality vegetarian food using seasonal produce sourced from local growers.
Sydney Food Trucks have made it even easier for you to keep track of these restaurants on wheels with a Facebook page and Twitter account sharing news, reviews, photos and whereabouts of all of the Sydney Food Trucks so you can stay up-to-date with just one follow!
The City of Sydney have brought together the initiative for a years trial period, after which they will hopefully be made a permanent feature. So Sydneysiders… jump on the band-wagon and join the social following to hunt out your fave food truck!!
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